Penne alla Vodka
Penne alla Vodka
Ingredients
Instructions
Cook the penne pasta according to package instructions until al dente. Drain and set aside.
AS the pasta cooks, in a large skillet, heat the olive oil over medium heat. Add the chopped onion and sauté until softened. Add the minced garlic and red pepper flakes, and sauté for another minute until fragrant. Pour in the vodka and simmer for 3-4 minutes to allow the alcohol to cook off.
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