Lime Cilantro Salmon

Name: Lime Cilantro Salmon
Prep time: 5 min
Cook time: 10 min
Yield: 5
Ingredients: 2 cloves garlic (minced); 2 tbsp olive oil; 1/4 cup butter; 2 lime (Juiced); 3 tbsp maple syrup (or honey); salt and black pepper (to taste); 1 pack TAG Alaskan Sockeye (Red) Salmon Skinless Boneless (500g); 1/4 cup cilantro (chopped and divided); 1/3 cup stock (chicken or veg is fine); 1/2 tsp red chilli flakes (optional)

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This recipe is paleo-friendly. Keto and Whole30 modification below.

By: Delishar (via Delishar)

Last Updated: Mar 3, 2026

Prep: 5 mins

Cook: 10 mins

Yields: 5

Instructions

Thaw salmon and pat dry
Season salmon with salt and black pepper
Heat pan on medium high with olive oil until shimmering
Add salmon, and lower heat to medium-low
Cook 2 minutes each side, then remove to plate
In the same pan, add butter, chili flakes and garlic to cook until fragrant

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