Paleo Cod Lettuce Wraps
Paleo Cod Lettuce Wraps made with cajun-seasoned cod are the perfect low-carb dinner option. They're topped with onion, tomatoes and the easiest avocado sauce that'll have you wanting to make these a weeknight staple.
Nutrition Facts
632 kcalCalories
59 gProtein
16 gCarbs
38 gFat
Ingredients
Instructions
Combine flour and cajun seasoning in a bowl.
Heat oil in a skillet, then dip both sides of cod into the flour mixture, and then place directly into the pan. Repeat this process for all of the cod.
Cook cod for approximately 3 minutes on each side, or until flakey; remove from skillet and place directly on lettuce.
Add red onion, tomatoes and avocado slices to lettuce wraps.
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Continue Reading at Thealmondeater →Chef's Notes
*Approx. 6 pieces




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Reviews from the Original Source
I love how wholesome this feels.
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