Paleo Cod Lettuce Wraps

5 / 5 (1 reviews)

Paleo Cod Lettuce Wraps made with cajun-seasoned cod are the perfect low-carb dinner option. They're topped with onion, tomatoes and the easiest avocado sauce that'll have you wanting to make these a weeknight staple. 

By: Thealmondeater (via Thealmondeater)
Original Publish: Jul 19, 2017
Last Updated: Mar 2, 2026
Prep: 15 mins
Cook: 10 mins
Yields: 3

Nutrition Facts

632 kcalCalories
59 gProtein
16 gCarbs
38 gFat
Finished Paleo Cod Lettuce Wraps

Ingredients

Instructions

  1. Combine flour and cajun seasoning in a bowl.

  2. Heat oil in a skillet, then dip both sides of cod into the flour mixture, and then place directly into the pan. Repeat this process for all of the cod.

  3. Cook cod for approximately 3 minutes on each side, or until flakey; remove from skillet and place directly on lettuce.

  4. Add red onion, tomatoes and avocado slices to lettuce wraps.

Want to see how it turns out?

We've hidden the final 3 steps to support the original creator. Get the full, complete instructions directly from their site!

Continue Reading at Thealmondeater →

Chef's Notes

*Approx. 6 pieces

Category:
Cuisine:
Method & Tags:

Comments & Photos

Be the first to share your thoughts!

Reviews from the Original Source

Enozia ★ 5.0/5

I love how wholesome this feels.

Did you make this recipe?

Thanks for rating!

Leave a Comment

Replying to User

More from Thealmondeater