Garlic Lemon Chicken Stir Fry
Ingredients
Instructions
In a large plastic container, combine the garlic, soy sauce, water and cornstarch (already mixed), toasted sesame oil, honey, 1 tablespoon of the vegetable oil, white pepper, and crushed red pepper flakes. Add the chicken and mix to coat.
Cover and refrigerate for at least 2 hours, or overnight.
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