Parmesan Roasted Cauliflower

Name: Parmesan Roasted Cauliflower
Prep time: 10 min
Cook time: 30 min
Yield: 4
Ingredients: 1/4 teaspoon ground black pepper; 3/4 teaspoon kosher salt; 2 tablespoons extra-virgin olive oil; 1 head cauliflower, cut into florets; 1/4 cup (or more) grated Parmesan cheese

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Cauliflower florets are roasted until tender and finished with Parmesan cheese to add extra flavor and some nice crispy bits.

By: The Hungry Hutch (via Thehungryhutch)

Original Publish: Nov 15, 2020

Last Updated: Mar 2, 2026

Prep: 10 mins

Cook: 30 mins

Yields: 4

Ingredients

1/4 teaspoon ground black pepper
3/4 teaspoon kosher salt
2 tablespoons extra-virgin olive oil
1 head cauliflower, cut into florets
1/4 cup (or more) grated Parmesan cheese

Instructions

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Chef's Notes

The cauliflower has a yellow tint to it because of the particular variety that I used for these photos.

Notes

The cauliflower has a yellow tint to it because of the particular variety that I used for these photos.

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Parmesan Roasted Cauliflower

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Chef's Notes

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