Lemon Baked Oatmeal Cups

Name: Lemon Baked Oatmeal Cups
Prep time: 10 min
Cook time: 20 min
Yield: 10, 10 cups
Cuisine: American
Ingredients: 1 1/2 tsp vanilla extract; 1 1/2 tsp baking powder; 1/2 tsp fine salt; 2 cups old-fashioned oats; 1/4 cup chia seeds; 1/4 cup cashew or almond butter; 3/4 cup milk (I used unsweetened almond milk); 2 overripe medium bananas; Zest and juice 1 large lemon; 1/4 cup coconut sugar (or sweetener of choice)

5 / 5 (1 reviews)

Moist and delicious Lemon Baked Oatmeal Cups make the perfect healthy breakfast on the go! Vegan and gluten-free.

By: Alexis Joseph | Hummusapien (via Hummusapien)

Original Publish: Jan 28, 2016

Last Updated: Mar 2, 2026

Prep: 10 mins

Cook: 20 mins

Yields: 10, 10 cups

Nutrition Facts

171 Calories

4.6 gProtein

25.7 gCarbs

5.4 gFat

Instructions

Preheat oven to 375F. Spray muffin tin with cooking spray

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Reviews from the Original Source

Anne Green ★ 5.0/5

These were really tasty and easy! I didn't add in the nut butter, baking powder, sugar, vanilla extract or lemon juice because I didn't have any and it was still delicious! Added coconut flakes inside since they were in the picture

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Lemon Baked Oatmeal Cups

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