One-Carb, Gluten-Free Tortillas
Have you been missing the tortillas on your soft tacos? Are you tired of using lettuce for tortillas? Try my One-Carb, Gluten-Free Tortillas. What are you waiting for? You know you want to!
Nutrition Facts
101 kcalCalories
4 gProtein
6 gCarbs
9 gFat
Ingredients
Instructions
Boil the water.
Want to see how it turns out?
We've hidden the final 3 steps to support the original creator. Get the full, complete instructions directly from their site!
Continue Reading at Lowcarbmaven →Chef's Notes
Notes
Nutrition Facts
One-Carb, Gluten-Free Tortillas
Amount Per Serving (1 g)
Calories 101
Calories from Fat 81
% Daily Value*
Fat 9g14%Carbohydrates 6g2%Fiber 5g21%Protein 4g8% * Percent Daily Values are based on a 2000 calorie diet.
Comments & Photos
Be the first to share your thoughts!
Reviews from the Original Source
Just made these. Fantastic! I’m done buying gluten free tortillas. They don’t taste nearly as good as these do. Thanks for the recipe!!!
I’m Mexican so I know tortillas. I can ABSOLUTELY recommend this as a perfect substitute to flour tortillas. They are super easy to make. Keep well in the fridge and are soft and maleable so they won’t break on your while you’re having your burrito! 5 out of 5 stars ⭐️
Just finished over this holiday season trying to make tortillas using three different recipes I found on the internet, and this one is the clear winner!!! Never worked with konjak before, but it is now going to be a staple in my kitchen!
Would these wraps freeze well between wax paper? And if so how would you defrost them? Thanks!
Did you make this recipe?
Leave a Comment