Banoffee Sandwich Cookies!

Name: Banoffee Sandwich Cookies!
Prep time: 60 min
Cook time: 12 min
Yield: 8, 8 cookies
Cuisine: Cookies
Ingredients: 150 g icing sugar; 300 g plain flour; 1 tsp baking powder; 1/2 tsp bicarbonate of soda; pinch of sea salt; 1/2 tsp sea salt; 300 g dark chocolate chips; 175 g light brown soft sugar; 75 g unsalted butter ((room temp!)); 1 mashed ripe medium banana; 50 g caramel ((tin/sauce)); 75 g caramel ((+pinch of sea salt))

5 / 5 (1 reviews)

Delicious chocolate chip and banana cookies, sandwiched with salted caramel buttercream and caramel sauce… Banoffee sandwich cookies are NEXT LEVEL!

By: Janespatisserie (via Janespatisserie)

Original Publish: May 6, 2022

Last Updated: Mar 1, 2026

Prep: 60 mins

Cook: 12 mins

Yields: 8, 8 cookies

Nutrition Facts

607 kcalCalories

8 gProtein

81 gCarbs

29 gFat

Instructions

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We've hidden the final 3 steps to support the original creator. Get the full, complete instructions directly from their site!

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Chef's Notes

These cookies will last for 3-4+ days at room temperature.
These cookies are great cookies on their own.
They can be frozen for 3+ months!
If you don't want to use banana, use 125g of butter and no banana.
I use these dark chocolate chips.
I used this piping tip.
I use these baking trays.

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Reviews from the Original Source

Dee ★ 5.0/5

Hi Jane what weight can the cookie dough be as I don't have a 5cm scoop. Thanks

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Banoffee Sandwich Cookies!

Nutrition Facts

Ingredients

Instructions

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Chef's Notes

Comments & Photos

Reviews from the Original Source

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