Cacio e Pepe Potato Chips
These cacio e pepe potato chips are utterly ingenious. And they take no time to make. Unsalted kettle chips are topped with cheese and heated in the oven until they're even crisper. A generous sprinkling of freshly ground black pepper, more cheese, and parsley are added just before serving. Sorry, Lays.
Nutrition Facts
271 kcalCalories
8 gProtein
20 gCarbs
18 gFat
Ingredients
Instructions
Preheat the oven to 400°F (200°C).
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Reviews from the Original Source
So delicious! A great quick appetizer, these disappear and get rave reviews every time I serve them!
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