Glowing Carrot Ginger Soup

Ingredients

• Salt and pepper, to taste
• 1/2 tsp turmeric
• 1 tsp minced garlic
• 3 cups vegetable broth
• 1 medium onion, diced
• 1 lb carrots, peeled and chopped
• 1 small to medium apple, diced
• 3 tbsp higher heat oil (I used avocado oil)
• 1 cup milk of choice (I used unsweetened vanilla almond milk)
• 1 tbsp fresh minced ginger (or 1/2 tbsp dried ginger)
• Chopped cilantro and crushed walnuts for garnish, optional