Breakfast Pizza
Ingredients
Instructions
Preheat oven to 425°F
In a medium sized bowl combine the Bisquick and the water. Stir until a dough is formed and spread the dough onto a round baking sheet until it’s 12 inches in diameter.
Bake the crust for 10-15 minutes until lightly golden.
While the crust is baking whisk the eggs, milk and pepper together. Pour this in a medium skillet over medium heat and cook until the eggs scramble, stirring frequently.
Remove this from the heat.
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