Easy Chicken Noodle Soup

Name: Easy Chicken Noodle Soup
Prep time: 15 min
Cook time: 30 min
Yield: 8, 8 -10
Cuisine: American
Ingredients: 2 tbsp olive oil; 1/2 tsp black pepper; 1/2 tsp dried thyme; 2 tsp salt (or to taste); 1 cup onion (finely chopped); 1 cup peas; 1 cup celery (chopped); 2 cups carrots (chopped); 4 quarts homemade chicken broth; 3 cups dry egg noodles; 3 cups shredded chicken breast

5 / 5 (1 reviews)

Everyone needs a Chicken Noodle Soup from Scratch in their recipe book and this one loaded with carrots, celery and the extra snap of peas is going to become a family favorite.

By: Simplyhomecooked (via Simplyhomecooked)

Original Publish: Jan 6, 2019

Last Updated: Mar 1, 2026

Prep: 15 mins

Cook: 30 mins

Yields: 8, 8 -10

Nutrition Facts

243 kcalCalories

23.3 gProtein

19.3 gCarbs

7.3 gFat

Instructions

In a large pot, heat olive oil over medium high heat and sauté the chopped onion until translucent.
Add the chopped carrots and celery and sauté for 5-6 minutes.

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Reviews from the Original Source

Mary T ★ 5.0/5

Since I’m not using the homemade chicken broth, but a store bought, is there a difference in salt amount I should add?

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Easy Chicken Noodle Soup

Nutrition Facts

Ingredients

Instructions

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Comments & Photos

Reviews from the Original Source

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