Easy Creamed Corn

5 / 5 (5 reviews)
By: Amy @ The Blond Cook (via Theblondcook)
Original Publish: Oct 18, 2018
Last Updated: Mar 1, 2026
Prep: 5 mins
Cook: 8 mins
Yields: 6, 6 servings
Finished Easy Creamed Corn

Ingredients

Instructions

  1. Melt butter in a medium saucepan over medium heat.  Add corn, heavy cream, salt, pepper, sugar, cayenne pepper and nutmeg.  Stir to combine.

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Reviews from the Original Source

MyKaila ★ 5.0/5

I am making this for Christmas. Can I make this day before and reheat the next day? Or is it recommended to make same day. Thanks!!

Angie ★ 5.0/5

Been using this recipe for a couple years now and it never disappoints. My cousin missing Thanksgiving one year so I started bringing this creamed corn and now I am the only one allowed to make it. Just the right amount of sweet!!

Elaine ★ 5.0/5

I've been using this recipe for my cream corn for the past 3 years, family loves it!

Kylie ★ 5.0/5

The whole family loved it.,
I used fresh corn cut from the cob.
Definitely be making again.

Nancy ★ 5.0/5

This is so easy to make and really delicious. Going to be a go to recipe from now on

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