Name: Stuffed Zucchini Boats Recipe (Italian Flare)
Prep time: 15 min
Cook time: 30 min
Yield: 4, 4 servings
Cuisine: American
Ingredients: 1 tbsp oil; 1 tsp ground black pepper; 1 1/2 cup marinara sauce; 4 small zucchini; 1 tbsp Italian seasoning; 1/2 medium onion, (chopped); 1 lb beef; 2 garlic cloves, (pressed ); 1 tsp salt, (adjust to taste); 2 cups shredded mozarella

Stuffed Zucchini Boats Recipe (Italian Flare)

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These stuffed zucchini boats are filled with savory ground beef, topped with a heap of mozzarella cheese, and baked until bubbly.

By: Momsdish (via Momsdish)

Original Publish: Aug 16, 2021

Last Updated: Mar 1, 2026

Prep: 15 mins

Cook: 30 mins

Yields: 4, 4 servings

Nutrition Facts

546 kcalCalories

35 gProtein

13 gCarbs

40 gFat

Instructions

Preheat oven to 400°F. Cut zucchini lengthwise and scoop out the center with a spoon to make a little boat. Set aside.
Place the ground beef into a frying pan over medium heat. Brown the ground beef until fully cooked, making sure to break apart any large chunks.
Add in the Italian seasoning, salt, pepper, onion, and garlic. Stir until fully incorporated and cook for an additional 5 minutes.
Stir in 1 cup of marinara sauce and remove from heat.

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Stuffed Zucchini Boats Recipe (Italian Flare)

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Instructions

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