4-Pepper Devilled Eggs

Ingredients

• 1/4 tsp salt
• 1 tsp Dijon mustard
• Pinch caster sugar
• 50g mayonnaise
• 1/2 tsp whole black peppercorns
• 6 hard boiled eggs, cooled and peeled
• 1 tsp whole pink peppercorns, divided
• 1/2 tsp whole white peppercorns
• 1/2 tsp whole green peppercorns
• 1/2 tsp caper liquid