Chicken Stroganoff
Pan seared chicken breasts in a creamy mushroom gravy and served on top of egg noodles is the perfect comfort food dinner!
Nutrition Facts
Ingredients
Instructions
Combine 1 tablespoon of flour, the smoked paprika, garlic powder, salt and pepper in a bowl. Add the cut up chicken to the mixture and toss until all the pieces are coated.
Heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Swirl to coat the bottom and then add in thee chicken. Spread it out into a single layer and let it cook for 3-4 minutes before moving it. When the chicken is cooked through, remove it from the skillet and onto a plate.
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NotesNutritional information does not include the egg noodles.




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