Chilled Avocado Soup with Grilled Chili Spiced Shrimp

Ingredients

• 1 garlic clove
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon kosher salt
• 1/2 teaspoon chili powder
• 1 jalapeno
• 1/4 cup diced red bell pepper
• 1 1/4 cup low fat buttermilk
• 1/4 cup fresh chopped cilantro
• 8 large shrimp (peeled and deveined)
• 1/4 cup diced mango
• 1/2 cup low-sodium chicken stock
• pinch of kosher salt
• 1 tablespoon minced cilantro
• 1/2 cup plain low-fat Greek yogurt
• 2 ripe (peeled avocados, pitted)
• juice and zest of 1 lime
• For the relish:
• 1 tablespoon minced jalapeno pepper
• 1 tablespoon minced red onion
• For the shrimp: