Naturally Coloured Easter Eggs

5 / 5 (7 reviews)

A Tutorial for Easter Egg Colouring. Colouring Easter eggs naturally using red and yellow onion peels is a tradition many families still follow. It's a fun activity for kids and the whole family.

By: Julia Frey of Vikalinka (via Vikalinka)
Original Publish: Apr 6, 2020
Last Updated: Mar 1, 2026
Prep: 20 mins
Cook: 20 mins
Yields: 12
Finished Naturally Coloured Easter Eggs

Ingredients

Instructions

  1. Take the onion peels and put them in a pot.

  2. Place a leaf of your choice on the egg and slide it inside a pantyhose, tie a thread on each side of the egg to prevent the leaf from sliding. Repeat the process until all the eggs are "dressed" in pantyhose. (Thick and stiff leaves don't work as well as they don't cling to the egg enough to produce a clear print.)

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Chef's Notes

NotesAlternative colour suggestions

beetroot for pink and red
red cabbage for blue and purple

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Reviews from the Original Source

Toni ★ 5.0/5

That is so much fun!! My kids loved it!

April ★ 5.0/5

This is such a great idea! They look so pretty.

Rachael Yerkes ★ 5.0/5

These turned out so lovely! Love them!

Eden ★ 5.0/5

We loved these!! They were so fun to make and using natural ingredients was awesome. My kids loved them!

russianmartini ★ 5.0/5

Love this!! we used to do the same thing with our Easter eggs! Except mom made her "food coloring" by boiling red and yellow onion peels - time-consuming process.

Samantha ★ 5.0/5

Absolutely beautiful.

thewindykitchen ★ 5.0/5

I used to make this with my mom every year! maybe I should save some onion skins and try it in the US as well. yours look beautiful ;-)

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