Vegan Scrambled Eggs

Ingredients

• 1/2 onion
• 1/2 tsp ground turmeric
• ground black pepper
• 280 g firm tofu
• 1/2 tsp ready-chopped garlic / garlic purée
• 3 chives
• 2 tbsp dairy-free block margarine
• 3 tbsp dairy-free cream ((or half and half dairy-free milk and cream if you prefer))
• 2 tbsp grated vegan cheese (or 1 tbsp nutritional yeast)
• 1/2 tsp salt or kala namak (black salt) (see notes above)