Double Orange Scones with Orange Butter

Ingredients

• 1/4 cup milk
• 2 cups all purpose flour
• 2 1/2 teaspoons baking powder
• 1/3 cup salted butter
• 1 tablespoon granulated white sugar
• 3 tablespoons granulated white sugar
• 1 tablespoon grated orange zest
• 1 large egg, (beaten)
• 2 tablespoons orange marmalade
• 1 11-ounce can mandarin oranges, (drained)
• 1/4 cup (1/2 stick) salted butter, (softened)