Strawberries and Cream Brioche Buns

Ingredients

• 2 tablespoons milk
• Pinch salt
• 1/2 teaspoon pure vanilla extract
• 2 tablespoons unsalted butter (melted and cooled)
• 1 batch Sweet Dough recipe
• 1 pound strawberries, hulled and cut into quarters ((454g))
• 1/2 cup granulated sugar (if your berries are tart, you can add a little more sugar, however the icing will add a lot of sweetness, so it’s better to keep the jam slightly on the tart side.)
• 1 vanilla bean, (split down the middle)
• 2 ounces cream cheese, room temperature ((56g))
• 1 -1/4 cups powdered sugar ((113g-142g) )
• More cut strawberries for decorating, (if desired.)