Coconut Pancakes
Light and fluffy Coconut Pancakes topped with coconut syrup!
Nutrition Facts
454 kcalCalories
11 gProtein
64 gCarbs
18 gFat
Ingredients
Instructions
Want to see how it turns out?
We've hidden the final 2 steps to support the original creator. Get the full, complete instructions directly from their site!
Continue Reading at Celebratingsweets →Chef's Notes
*The sweetness of the pancakes will vary greatly based on whether your coconut milk and shredded coconut is sweetened or unsweetened. Since this is breakfast, I like to keep these a bit more wholesome by using the unsweetened varieties of both, but by all means, use what you have on hand, or what you prefer.
Nutrition facts do not include coconut syrup.
Recipe adapted from Cookie & Kate




Comments & Photos
Be the first to share your thoughts!
Reviews from the Original Source
Super yummy! I used lactose free milk, because I didn't have coconut milk on hand and they turned out great. Skipped the syrup and just put a little butter and they tasted amazing! My husband lived them too
These look unreal! I NEED these pancakes in my life!!! Pinned!
Did you make this recipe?
Leave a Comment