Cinnamon Toast Crunch Donuts
A fun cereal flavored donut that gives a different twist to breakfast time!
Nutrition Facts
232 kcalCalories
3 gProtein
43 gCarbs
5 gFat
Ingredients
Instructions
Preheat oven to 400.
Spray a 6 count donut pan with non-stick cooking spray, set aside.
In medium bowl mix together your flour, cereal, baking powder, sugar and salt and whisk together until combined.
Add in your egg, sour cream, milk, butter and vanilla and mix until combined.
Transfer to a piping bag and pipe evenly into wells of donut pan.
Bake for about 10 minutes or until golden and donuts pop back when touched.
Remove from oven and place on cooling rack to cool.
Want to see how it turns out?
We've hidden the final 3 steps to support the original creator. Get the full, complete instructions directly from their site!
Continue Reading at Tornadoughalli →



Comments & Photos
Be the first to share your thoughts!
Did you make this recipe?
Leave a Comment