Pimento Cheese Mashed Potatoes
trade up your regular mashed potatoes for these amazing pimento cheese mashed potatoes!
Nutrition Facts
262 kcalCalories
3 gProtein
26 gCarbs
13 gFat
Ingredients
Instructions
Add the potatoes to a large pot and fill with water until the potatoes are just covered. Season with about 1 teaspoon kosher salt
Bring the potatoes to a boil over medium-high heat, the turn to low and simmer for 20 minutes until the potatoes are fork tender.
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Continue Reading at Thesuburbansoapbox →Chef's Notes
Potatoes can be made up to 24 hours in advance and refrigerated in an airtight container. Reheat in the microwave at medium power for 3-4 minutes, stirring after each minute.
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