Explore 1,818 curated recipes for your vegan lifestyle.
If you have a handful of fresh blueberries and wonder what to do with them, you must try this 2 Minute Blueberry Maple Syrup! It will give your favorite breakfast pancakes a blast of sweet and tangy flavors!
This dressing is tangy, herby and has a bit of sweetness. It is a perfect dressing to prepare in advance and keep on hand, as it is versatile and will be perfect for your mixed greens or even pasta salads.
Simple, egg-y, cheesy, and satisfying, this vegan quiche is perfect for weekend brunch, and the leftovers make a delicious lunch! Gluten-free, loaded with veggies, and made with just 11 ingredients.Want a crust for your vegan quiche? Pair it with our Healthy Vegan Pie Crust (gluten-free & oil-free).
These BBQ Mushroom Bao Buns boast the sweet smoky flavours of the traditional char siu steamed buns but are vegan and copntain 5 vegetables.
A simple, refreshing sushi roll that features the fresh, tangy, and savory flavour of ripe tomato. Get the recipe for seasoned sushi rice here.
Easy vegan pineapple cookies are the softest cookies you'll ever eat! Topped with a pineapple glaze that makes these cookies great all year.
Hold onto your taste buds—it’s time to shake up your dinner routine! This vibrant vegan pad Thai is loaded with chewy rice noodles, crisp veggies, golden tofu, and a luxe tamarind-peanut sauce that sings with sweet, salty, and tangy notes. It’s the kind of plant-based comfort food that’ll have you singing, ‘Why order takeout?’ in just half an hour.
Whether served as a light lunch or a side dish these vegan sweet and sour noodles are quick, simple and all-around delicious.
This watermelon smoothie recipe is light and refreshing. A healthy and delicious way to cool off on a hot summer day, made with 5 ingredients in 3 minutes.
Insanely creamy buckwheat groats curry with cashews and kale. Just one skillet is required for this flavorful and comforting meal!
Vegan Peppermint Brownies have a rich & fudgey taste of traditional brownies but with no eggs/butter. The peppermint taste makes them great for the holidays
These 25-minute vegetable stir-fry noodles are simple, and packed with flavor for a quick weeknight meal! Customize the ingredients with whatever you have available, and you have a meal that will never get boring. Plus, this Asian noodle recipe is meat-free, refined sugar-free, vegan, and can be made gluten-free!
Deliciously rich and hearty vegetarian bolognese is the perfect meatless comfort food! Ready in under an hour and made with everyday, simple ingredients like lentils, mushrooms and tomatoes. This healthy bolognese sauce will be a hit with the whole family.
Vegan tuna salad that actually tastes like the stuff you grew up eating! Chickpeas and heart of palm give it the perfect texture, but the real magic is in the dulse flakes that infuse it with the perfect savory seafood flavor.
Spicy and tangy these cauliflower tinga tacos pack a punch!
Daikon Radish Pancakes that are lightly crispy on the outside, chewy on the inside. Great with soy sauce and wasabi.